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грн140.49 -10% Off грн126.44This is the fourth book in the Eat. There are few. There are not so often. There is vegetable. Arnold Ehret believes that 99.99% of all diseases are associated with the wrong ...
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грн126.10 -10% Off грн113.49The manual was prepared in accordance with the requirements of the State Educational Standard of Higher Professional Education for the training of an engineer in the specialties.
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грн132.88 -10% Off грн119.59The manual was prepared in accordance with the requirements of the State Educational Standard of Higher Professional Education for the training of an engineer in the specialties.
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грн196.84 -10% Off грн177.16The food industry has invented a lot of tools for itself: from simple tricks to sophisticated modern technologies. All of them help to reduce the cost of production. extend the...
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грн575.42 -10% Off грн517.88This book is a large complex job performance on collection and generalization of the separate information related to technology of baking of bread and value of bread".ЭНЦИКЛ...
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грн158.93 -10% Off грн143.04It is the second book from series "Textbooks for pizza", and she tells about basic directions of activity of manager (leader of pizzeria), namely - persons...
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грн113.49 -10% Off грн102.14This book is first of all for those, who plans or only dreams to take up bakery or pastry business. Denis Машков, author, is more than 125 projects...
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грн197.25 -10% Off грн177.53Dough is the basic component of pizza and on 80беспечивает quality of pizza, foremost, original appearance. It is therefore important to know all details of his compounding and.
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грн131.52 -10% Off грн118.37Industrial technologies of production of milk, creams, soul-milk foods, ice-cream, sucklings can food are presented, and also dairies for put...
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грн135.02 -10% Off грн121.52Смузи is simply, useful and fashionably! And most important is the excellent beginning of way for all, who wants to get up on the way of healthy way of life. In the new book of.
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грн664.41 -10% Off грн597.97This book is not only for those, who plans to work in the field of delivery of the prepared meal or already carries on this business and searches possibility for the improvement.
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грн630.51 -10% Off грн567.46"How to become ресторатором. Rules of receipt of income" are this practical manual on creation of restaurant business. A book stage-by-stage tells about the evolution of личн...