Delicious dishes and preparations for the table from your garden and vegetable garden

Delicious dishes and preparations for the table from your garden and vegetable garden

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FL/516094/UA
Ukrainian
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Gardeners in our country are united by one idea: to preserve and use the harvest as much as possible. Moreover, climatic conditions encourage residents of our latitudes to deal with the gifts of nature quite responsibly. Fruits, berries and vegetables should make up 15–20% of the total daily energy value of the human diet; they must be consumed all year round. They are the main sources of vitamins, minerals, carbohydrates, fiber and many other valuable substances. This book will be a good help throughout the summer season for both beginners and experienced cooks. It reveals culinary secrets and original recipes from experienced fighters for 100% harvest utilization. They will help you find culinary uses for all vegetables, herbs, berries and fruits, and preserve everything.



The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/516094/UA

Data sheet

Name of the Author
Ирина Михайлова Анатольевна
Language
Ukrainian
Release date
2014

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Delicious dishes and preparations for the table from your garden and vegetable garden

Gardeners in our country are united by one idea: to preserve and use the harvest as much as possible. Moreover, climatic conditions encourage residents of ou...

Write your review

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