Entertaining cooking
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In the book by V.V. Pokhlebkin, an internationally recognized specialist in the history, theory and practice of culinary art, talks about unusual methods of cooking and the amazing properties of famous products, about the convenient design of a home kitchen and hearth for cooking, about the essence of the processes occurring during the preparation of dishes. Take the advice of the famous chef and you will get real pleasure when cooking and new taste sensations from familiar dishes!
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/361874/UA
Data sheet
- Name of the Author
- Вильям Похлёбкин Васильевич
- Language
- Ukrainian
15 books by the same author:
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In the book by V.V. Pokhlebkin, an internationally recognized specialist in the history, theory and practice of culinary art, talks about unusual methods of ...