National cuisines of our peoples
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The book by the famous culinary author V.V. Pokhlebkin will introduce readers to the history of the national cuisines of the peoples of our country, with detailed characteristics, features, and technological techniques of each of them. The main content consists of recipes for preparing national dishes.
FL/194603/R
Data sheet
- Name of the Author
- Вильям Похлёбкин Васильевич
- Language
- Russian
15 books by the same author:
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The book by the famous culinary author V.V. Pokhlebkin will introduce readers to the history of the national cuisines of the peoples of our country, with det...