Tatar cuisine: belishi, echpochmaki, chek-chek and other dishes
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The recipes of the Tatar dishes known and simple in preparation are presented in this edition.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
BK/3942475/UA
Data sheet
- Name of the Author
- Collection of recipes
- Language
- Ukrainian
- Series
- My culinary library
- Release date
- 2012