Canning salads - 5
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"Canning salads - 5" is a practical guide for all lovers of healthy food and experiments in the kitchen. In this book, you will find many interesting salad recipes that can be stored in jars, which allows you to preserve the beneficial properties of products for a long time.
The author shares not only recipes, but also valuable advice on the selection and preparation of ingredients, techniques of preservation and storage of salads. In addition, the book contains useful information about the benefits of various vegetables and greens in the human diet.
"Canning salads - 5" will be an excellent addition to your culinary library and will inspire new culinary discoveries. With the help of this book, you will be able to easily and quickly prepare a tasty and healthy dinner for the whole family!
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/987144/UA
Data sheet
- Name of the Author
- Автор Неизвестен Кулинария --
- Language
- Ukrainian
- Release date
- 2009
15 books by the same author:
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"Canning salads - 5" is a practical guide for all lovers of healthy food and experiments in the kitchen. In this book, you will find many interesting salad reci...