Salads from meat, fish, poultry. For villages and capital
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Salads and appetizers are the most common dishes on our table. Among them, salads from meat, poultry and seafood occupy a special place, because they are very healthy, nutritious and tasty. This book contains numerous recipes for every taste: salads from fish, game, seafood, squid, shrimp, cold appetizers and quick-to-cook ones sandwiches. Cook with pleasure. And bon appetit!
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/116296/UA
Data sheet
- Name of the Author
- Агафья Звонарева Тихоновна
- Language
- Ukrainian
- Release date
- 2008
15 books by the same author:
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Salads and appetizers are the most common dishes on our table. Among them, salads from meat, poultry and seafood occupy a special place, because they are ver...