500 best dishes from zucchini, eggplant, peppers and other vegetables
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With this book, you can pamper your family and friends with an amazing breakfast, lunch or dinner based on zucchini, radishes, new potatoes, beets, carrots and cabbage. Simple and affordable recipes for salads and refreshing appetizers, first and second courses, aromatic pastries and desserts - discover the world of culinary masterpieces based on tasty and healthy gifts of nature.• Marinated zucchini• Green borscht• Vegetable soup• Baked squash• Stuffed zucchini pancakes • Spinach and cheese pie• Cheese and zucchini muffins
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/283532/UA
Data sheet
- Name of the Author
- Коллектив авторов Кулинария --
Ольга Кузьмина Александровна - Language
- Ukrainian
- Release date
- 2018
15 books by the same author:
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With this book, you can pamper your family and friends with an amazing breakfast, lunch or dinner based on zucchini, radishes, new potatoes, beets, carrots a...