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грн120.00 -10% Off грн108.00
Everyone has long known: with excessive consumption of fats, salt and sugar, metabolic processes in the body are disrupted, atherosclerosis, liver, gallbladd...
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грн55.00 -10% Off грн49.50
Collected recipes for pancakes, pancakes, casseroles, cottage cheese, puddings, jellies and many other tasty and healthy dishes that children will enjoy eati...
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грн120.00 -10% Off грн108.00
The most popular topic. One never ceases to be amazed at the continued attention to salads. Always needed, always tasty, always new. This book contains more ...
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грн120.00 -10% Off грн108.00
Every housewife knows that without a good dessert there can be no good lunch. A variety of recipes from this book will help you not only decorate your festiv...
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грн95.00 -10% Off грн85.50
This book will help you not only navigate the large number of Orthodox holidays and fasts, but also find out what you can eat and what foods you can avoid ea...
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грн25.00 -10% Off грн22.50
The publication contains recipes for preparing meat, vegetable and fish dishes in pots.
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грн95.00 -10% Off грн85.50
The book offers recipes for dishes from the four most popular vegetables. Each vegetable is presented in sandwiches, appetizers and salads, in first and seco...
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грн25.00 -10% Off грн22.50
The publication contains a variety of recipes of Azerbaijani cuisine (salads and appetizers, sauces, soups, main courses, kebabs, sweets).
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грн75.00 -10% Off грн67.50"Chinese cuisine" is a culinary masterpiece that will allow you to discover a unique world of oriental flavors and aromas. This book collects the best recipes f...
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грн25.00 -10% Off грн22.50
Turkish cuisine is one of the three best cuisines in the world (after French and Chinese). It is famous for its diversity and antiquity. In the famous Ottoma...
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грн75.00 -10% Off грн67.50
Sushi is a very popular dish in Japanese cuisine. Exquisite little masterpieces, rolled up or served in cups, create an unforgettable impression. Appetizing,...
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грн45.00 -10% Off грн40.50
It’s not for nothing that in past times, every Thursday was a fish day in catering establishments. And although fish, unlike meat, has never been considered ...