Dried fruit dishes
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Dried fruits are a convenient and healthy product, rich in vitamins and microelements. They are easy to store and can be used almost anywhere. Dried fruits will make any dish special, adding sweetness or sourness to it. Dried fruits can be added to cakes, pies, cookies and other desserts, as well as to meat, salads, sauces, soups, giving these dishes a special piquancy. Take advantage of Grandma Agafya’s advice and recipes and please yourself and the whole family with delicious and healthy dishes.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/249913/UA
Data sheet
- Name of the Author
- Агафья Звонарева Тихоновна
- Language
- Ukrainian
- Release date
- 2015