Cooking for health. We eat without harmful fats

Cooking for health. We eat without harmful fats

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FL/792331/UA
Ukrainian
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Everyone has long known: with excessive consumption of fats, salt and sugar, metabolic processes in the body are disrupted, atherosclerosis, liver, gallbladder, and kidney diseases develop. In our time, obesity has become the scourge of humanity, which, in turn, leads to diabetes, asthma, angina pectoris. But we can eat healthy food, which is not only healthy, but also enjoyable. The recipes in this book are recipes for nutritious and tasty dishes for your family. Preference is given to vegetable and fruit dishes in a wide variety of combinations with other products. Using them in your diet, you can lose weight, increase your vitality, and also prevent the development of diabetes, cancer and cardiovascular diseases.



The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/792331/UA

Data sheet

Name of the Author
Collection of recipes
Language
Ukrainian
Release date
2014

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Cooking for health. We eat without harmful fats

Everyone has long known: with excessive consumption of fats, salt and sugar, metabolic processes in the body are disrupted, atherosclerosis, liver, gallbladd...

Write your review

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