Magic of the East. Cuisines of the world
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The book is dedicated to traditional recipes of Central Asian cuisine. However, its appeal lies not only in its detailed description of the preparation of oriental dishes, but also in its fascinating excursion into the history, ethnography and folklore of the peoples inhabiting this unique region. Naturally, with humor, anecdotes and stories...
FL/466036/R
Data sheet
- Name of the Author
- Голиб Саидов Бахшиллаевич
- Language
- Russian
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The book is dedicated to traditional recipes of Central Asian cuisine. However, its appeal lies not only in its detailed description of the preparation of or...