"Universe of мини-бутербродов" sandwich - probably, so the book of known фуд-блогера Paulina Черноталовой would be named. But she is named "On a tooth. More than брускетта". And it is correct. A book exactly will make happy those, for whom a meal is a not so much method to appease hunger, how many possibility to feel taste of life and be happy here and now. In fact than we eat less than, the sharper we feel nuances.Paulina from top pages convinces: even from identical ingredients the great number of appetizers can turn out on all cases of life. And each will have the unique taste! Брускетта with tiger shrimps and mousse from an avocado, кростини with bow fruit jellies and duck breast, круассан with the smoked fish and cucumber lettuce, панини with cheese and Parma ham - the best мини-закуски of the Mediterranean, French, Russian and American kitchen get along here. But with by the help of tiny dish on "one bite" you will be able to know about every kitchen all. And do not wait difficult recipes, vice versa, - even inexperienced cooks will manage. "Try and of anything do not think", - Paulina calls. And really is there reason to withstand?