Multicooker. First meal
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Each housewife has her own unique recipes for first courses. But don't stop there! When preparing first courses in a slow cooker, all vegetables retain their shape and their original color. With a multicooker and our book, you will discover new and unique meat, fish, mushroom, and bean soups. In addition, you will learn what first courses can be prepared from smoked meat or lard, offal, etc.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/660390/UA
Data sheet
- Name of the Author
- Сергей Кашин Павлович
- Language
- Ukrainian
- Release date
- 2014