The brochure will be a valuable help to hunters, fishermen, mushroom pickers, tourists, and picnic lovers. You will learn how to prepare hard-to-find dishes (elk jelly, hare meatballs); how to properly cook hunting stew or fisherman's soup; how to make something unusual from familiar products (semolina balls, potato wine). There are tips here on how to survive in the forest without food or, most importantly, how to remove accumulated radionuclides from mushrooms.