When going fishing or hunting for several days, you need not only to be able to catch fish or shoot game, you need to know how to prepare them: either salt them or smoke them, in order to bring home not just a trophy obtained by your own efforts, but also a product perfectly prepared with your own hands. This book contains all the necessary information on how to build a smokehouse and light a fire in harsh weather conditions in the open air, how to cook shish kebab, cook fish soup, salt, smoke or bake wild animal meat, fish and game.