Country cuisine. Simple and delicious dishes in a frying pan and pot
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Cook on the stove or in the oven incredibly aromatic, tasty and healthy dishes in a frying pan, saucepan, pot or cauldron, stewed or baked. This book will offer you many detailed step-by-step recipes for dishes from seasonal vegetables, fresh and dried mushrooms, homemade cheese, fish and poultry, pork, veal and lamb, with the addition of aromatic herbs and spices, as well as homemade cakes with fruit and chocolate. p>
FL/705590/R
Data sheet
- Name of the Author
- Зоряна Ивченко
- Language
- Russian