Foods that will win the war and how to cook them (1918)
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Foods That Will Win the War and How to Prepare Them (1918) by Charles Houston Goodiss and Alberta M. Goodiss. This unusually interesting and relevant book for its time demonstrates the importance of proper nutrition and shows how to use available products in the kitchen to meet the needs of the body under conditions of economy and restrictions during wartime. The authors share tips and recipes for preparing such dishes that will provide the necessary energy and nutrients, help maintain health and give strength to overcome the challenges of difficult times. This book became an integral part of the culinary and household literature of the First World War period and remains a useful reference even for our time.
GB/573255/R
Data sheet
- Name of the Author
- Alberta M. (Alberta Moorhouse) Goudiss
C. Houston (Charles Houston) Goudiss - Language
- English
- Release date
- 2005-03-25
- Title
- Foods that will win the war and how to cook them (1918)
- Subject
- Cooking, American
Food conservation
Menus
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Foods That Will Win the War and How to Prepare Them (1918) by Charles Houston Goodiss and Alberta M. Goodiss. This unusually interesting and relevant book for i...