A kitchen is a main place in a house, where all family gathers at the table, where culinary wonders are created and traditions are saved. The experience, secrets and recipes not a single good hostess will do without that, is divide her author - actress and телеведущая Yulia Высоцкая in a new book. How to create the kitchen of the dream : to fill closets so that all was near at hand, to decide, where more comfortable to keep pans and cleansers, define, how many foods to buy, that was it enough from a purchase to the purchase?How to think over and count everything beforehand, that was it possible to move on the kitchen with the closed eyes and speed of meteor, and main, always to feel well-prepared, even if unexpected guests appeared on a threshold? How is it correct to choose foods, correctly to keep them and by the best character prepare? Answers you will find in this book. And you know yet, as Yulia prepares beef stroganoff and goose with apples, cooks chicken clear soup and bakes a salmon, and also does a souffle and stove bread.