Natural cheese, curd, yoghurt, sour cream, creams. We prepare at home
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Sucklings and soul-milk foods are basis of balanceration, well of calcium and useful microelements, necessary for our organism. With this book you will be able in domestic terms to prepare various cheeses (soft, полумягкие, hard, brine), yoghurts with various tastes, curd of any adiposeness, magnificent domestic sour cream and real creams. Now such delicacies, as пармезан, cheddar, рикотта, маскарпоне, camembert, and other expensive deliciousnesses it easily to prepare houses!
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
BK/38098747/UA
Data sheet
- Language
- Ukrainian
- Age
- 12
- Release date
- 2018
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Sucklings and soul-milk foods are basis of balanceration, well of calcium and useful microelements, necessary for our organism. With this кни...