Chinese research
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This book is the revised and complemented edition of the best seller "Chinese research", scientifically grounding connection between illnesses and food habits and changing lives of millions of people. In her you will find the answer of author for critical remarks those, who sceptically behaved to his interpretation of healthy feed, new arguments in behalf on a whole vegetable diet and new results of the advanced studies about influence animal and vegetable food on our organism, got after appearance the first edition. In addition, in new edition an author explains why a feed on the basis of whole vegetable foods so difficult finds the supporters and who is guilty in that information about all-embracing influence of food remains hidden from professionals and public.In Russian language published first.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
BK/26105560/UA
Data sheet
- Name of the Author
- Кэмпбелл Томас, Кэмпбелл Колин
- Language
- Ukrainian
- Age
- 12
- Release date
- 2016