Recipe for Delight
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Tarquinius Uino, a refined intellectual and snob, a scoffer and a sybarite, having shaved his head and armed with a manual on espionage, sets off from England to Provence, which he considers his spiritual homeland. He introduces the reader to his life, art history, and eternal human passions through exquisite menus corresponding to different seasons. Gradually, a detective line appears in the book, and an inspired cook turns into a talented poisoner...
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/769353/UA
Data sheet
- Name of the Author
- Джон Ланчестер
- Language
- Ukrainian
- Release date
- 2005
- Translator
- Полина Ю. Щербатюк
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Tarquinius Uino, a refined intellectual and snob, a scoffer and a sybarite, having shaved his head and armed with a manual on espionage, sets off from Englan...