All about pigeons
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The book tells about different breeds of pigeons: sporting, homing, decorative, meat. Methods of breeding and training pigeons, food and feeding regimens, methods of industrial maintenance of meat breeds are described in detail. The book is intended for a wide range of readers.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/820968/UA
Data sheet
- Name of the Author
- Светлана Бондаренко
- Language
- Ukrainian
- Release date
- 2002