Tastes of Brazil
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In your hands is a unique encyclopedia of Brazilian cuisine, which tells about the traditions and history of the origin of dishes, the myths and legends associated with them. Such a diverse and so attractive country, with such a variety of tastes and shades, cannot leave anyone indifferent. An interweaving of different peoples and cultures, which is reflected, first of all, in the cuisine. It’s not for nothing that they say: “We are what we eat,” so let’s go on a short trip to Brazil. The appendix to the book offers a publication that contains delicious and original recipes from Brazilian cuisine. Each recipe is accompanied by a detailed description of preparation.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/715841/UA
Data sheet
- Name of the Author
- Адриану Ботелью
Алекс Атала
Алешандре Менегале
Алисе де Кастру Мескита
Бруну Зетола Миранда
Винисиус де Мораэс
Демостенес Роману
Жуан Рурал
Карлус Кессель
Карлус дус Сантус Роберту Антунес
Каролина Карторину
Моника Тамбелли
Паула Пинту-и-Силва
Рикарду Риццо Мартинс
Рикарду де Соуза Луис
Робериу Брага
Родригу Элиас
Тиан Роша
Эдди Столс - Language
- Ukrainian
- Release date
- 2008
- Translator
- Дмитрий Гуревич
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In your hands is a unique encyclopedia of Brazilian cuisine, which tells about the traditions and history of the origin of dishes, the myths and legends asso...