Ossetian pies and other Eastern pastries
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Juicy Ossetian pies with fillings for every taste, hearty chebureks, crispy samsa, aromatic khachapuri, flatbreads, homemade bread and, of course, unsurpassed oriental sweets - you can cook all this yourself using the recipes given in this book. A detailed description of making the dough, products made from it, as well as various fillings will help you master even the most complex dishes.
FL/801374/R
Data sheet
- Name of the Author
- Азамат Рахимов
- Language
- Russian