"Peppers, Zucchini, Eggplants - 9" is an exciting book that will cope with all your gastronomic aspirations. This culinary encyclopedia contains the most delicious recipes using vegetables - peppers, zucchini and eggplant. You'll find a wide variety of dishes in this book, from simple salads to elaborate side dishes, soups, and baked goods. The author offers both classic recipes and new original ideas using these popular vegetables. In addition to recipes, the book contains useful tips for choosing, storing and preparing vegetables. You will learn the best way to combine these vegetables with other ingredients to create truly delicious dishes. "Peppers, zucchini, eggplants - 9" is not just a book of recipes, but a real guide for all cooking fans who want to expand their culinary horizons and discover new flavors.