The book "Storage, freezing, conservation of products from the garden" from the United States. The Department of Agriculture is an indispensable reference for those who appreciate the freshness and quality of products that they grow themselves. In this book, you will find detailed tips and instructions on the proper storage of vegetables and fruits, their freezing and preservation methods, which will help preserve the beneficial properties of natural products. You will learn about the most efficient ways to store your produce, recommendations for choosing containers and packaging, as well as safe preservation methods to maintain the freshness of products for a long period of time. This book will become an integral part of your library if you value delicious and healthy food grown by yourself.