"Nuts in Family Meals: A Guide for Consumers" is a unique guide that was created specifically for those who want to enrich their menu with healthy and tasty products. The authors of this book are representatives of the USDA and the Department of Food Economics. In the book, you will find not only recipes for various dishes with the addition of nuts, but also useful tips on choosing the best varieties of nuts, their storage and use. You will learn about all the benefits of regular consumption of nuts in the diet, as well as the impact of this useful product on your health. "Nuts in Family Meals: A Guide for Consumers" is not just a recipe book, but a valuable reference for anyone who wants to become a more conscious consumer and harmoniously combine the pleasure of food with a careful attitude to their own health.