"The History of Vegetables" is a unique book written by the famous French botanist and gastronomist Georges Gibeaut. In this work, the author explores the history of growing vegetables around the world, revealing their importance to the diet and culture of various peoples. The book contains interesting facts and historical information about various vegetables, as well as tells about their properties, use in cooking and medicine. "The History of Vegetables" is an exciting journey into the world of plants that will expand your knowledge about vegetables and enrich your culinary experience.