"Virginian hostess; or, The Methodical Cookbook" is a classic cookbook written by Mary Randolph, a prominent 19th-century American cook. This book contains not only recipes for every day, but also advice on household management and raising children. The author describes in detail not only the preparation of meals, but also the selection of products, the care of kitchen utensils and other aspects of everyday life at home. "Virginian hostess; or, The Methodical Cook" is not just a book of recipes, but a real treasury of home wisdom that has survived the test of time.