Cheese and its economical uses in the diet
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"Cheese and its economic use in the diet" is a study that reveals the wide possibilities of using cheese in daily nutrition. Authors Langsworthy, CF and Hunt, Carolina Louise explore not only the gastronomic aspects of cheese use, but also its economic and health implications. The book contains recipes, advice on choosing cheese, as well as useful information about the nutritional qualities of the product. It is not an exaggeration to say that this book will be a useful source of information for everyone who is interested in gastronomy, economics and a healthy lifestyle.
GB/177982/R
Data sheet
- Name of the Author
- C. F. (Charles Ford) Langworthy
Caroline Louisa Hunt - Language
- English
- Release date
- 2023-02-18
- Title
- Cheese and its economical uses in the diet
- Subject
- Cheese
Cookbooks
Cooking (Cheese)
TX