Culinary book of diabetic. First culinary aid
Instant download
after payment (24/7)
Wide range of formats
(for all gadgets)
Full book
(including for Apple and Android)
In an accessible and enthralling form practicing doctor-endocrinology tells about reasons of disease diabetes and possible complications at the improper feeding.In a book not only answers are given for the most widespread questions arising up at diabetes but also more than 800 recipes over of dishes are brought, what a menu will allow to diversify and even very deliciously to eat up, in spite of all limitations.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
BK/5827893/UA
Data sheet
- Name of the Author
- Румянцева Татьяна
- Language
- Ukrainian
- Age
- 12
- Release date
- 2013
7 books by the same author:
Products from this category:
In an accessible and enthralling form practicing doctor-endocrinology tells about reasons of disease diabetes and possible complications at wrong питани...