The Myrtle Reed Cook Book
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"The Myrtle Reed Cook Book" is a culinary masterpiece from the famous writer Myrtle Reed, which offers unique recipes for any housewife. This book contains not only recipes, but also advice on choosing products, preparing meals and serving the table. A variety of dishes - from classic to exotic - will allow anyone who wants to impress family and guests with delicious dishes to expand their culinary repertoire. "The Myrtle Reed Cookbook" will become an integral part of your library and will help change the way you think about cooking.
GB/606284/R
Data sheet
- Name of the Author
- Myrtle Reed
- Language
- English
- Release date
- 2011-10-10
- Title
- The Myrtle Reed Cook Book
- Subject
- Cooking, American
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