Baby food. Recipes, tips, recommendations
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It is difficult to overestimate the importance of proper nutrition for a child in the first years of life. Various food components serve as building materials for cells, organs and tissues. The health of the baby, both now and in the future, depends on the completeness and balance of the baby’s diet and adherence to an optimal diet. Young parents are not always sure that they are feeding their child correctly. Your doubts on such an important issue will be resolved by this book, which examines the main aspects of nutrition for children in the first three years of life. It also contains useful tips, recommendations on breastfeeding and artificial feeding of infants up to one year and the introduction of complementary foods, many recipes for all kinds of dishes, recommendations on organizing therapeutic nutrition for children.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/613321/UA
Data sheet
- Name of the Author
- Елена Доброва Владимировна
- Language
- Ukrainian
- Release date
- 2012
15 books by the same author:
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It is difficult to overestimate the importance of proper nutrition for a child in the first years of life. Various food components serve as building material...