Liqueurs, meads, sbitneys
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For a long time in Rus' they drank sbitny and mead, and later liqueurs joined these drinks. This book contains time-tested recipes for making these drinks. Now you can always surprise your guests with a variety of flavors of liqueurs, sbitney and mead. Cooking them is a pleasure, the taste is amazing, and the ingredients are not expensive at all!
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/554922/UA
Data sheet
- Name of the Author
- Сергей Кашин Павлович
- Language
- Ukrainian
- Release date
- 2015
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For a long time in Rus' they drank sbitny and mead, and later liqueurs joined these drinks. This book contains time-tested recipes for making these drinks. N...