Healing salt
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Salt is one of the most common natural foods and medicines. The book provides information about the use of salt in folk and traditional medicine, in the treatment and prevention of diseases of the heart, blood vessels, stomach, kidneys, liver, bones, joints and much more.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/912831/UA
Data sheet
- Name of the Author
- Николай Даников Илларионович
- Language
- Ukrainian
- Release date
- 2016