Baby food. Rules, tips, recipes

Baby food. Rules, tips, recipes

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FL/716375/R
Russian
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This book is devoted to the nutrition of children from birth to two years. It contains practical recommendations for natural and artificial feeding of children in the first year of life, characteristics of basic food products, a description of the principles of children's cooking, as well as a large number of recipes and reference material on the content of nutrients, vitamins and microelements in products. This publication is intended for a wide range of readers.

FL/716375/R

Data sheet

Name of the Author
Татьяна Лагутина Владимировна
Language
Russian

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Baby food. Rules, tips, recipes

This book is devoted to the nutrition of children from birth to two years. It contains practical recommendations for natural and artificial feeding of childr...

Write your review

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