Cookbook-calendar of Orthodox fasts. Calendar, history, recipes, menu
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Are you an Orthodox person? Or maybe you are simply interested in studying Orthodox culture, traditions and customs? Do you want to know how to fast correctly and what is the meaning of Orthodox fasting? This cookbook-calendar will tell you about the history of fasts, their start and end times, and what dishes are customary to eat during a particular Orthodox fast. And, of course, the main place is devoted to recipes for Orthodox Lenten dishes, after studying which you will understand how rich and varied Russian Orthodox cuisine is. Here you will find everything - Lenten snacks, pickles, soups, vegetable, mushroom, fish main courses, drinks, and jams. And, most importantly, you will find a ready-made Orthodox menu for the Great, Apostolic, Nativity fasts and for the Epiphany Eve fast.
Data sheet
- Name of the Author
- Линиза Жалпанова Жувановна
- Language
- Russian