Cabbage pickles. 350 recipes for fresh, sauerkraut and pickled cabbage
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In the book you will find both traditional recipes for first and second courses, as well as various methods of pickling, salting and pickling the most popular vegetable in Russia. The author offers recipes for dietary and therapeutic nutrition that are easy and simple to prepare. Bon appetit!
FL/608601/R
Data sheet
- Name of the Author
- Эдуард Алькаев Николаевич
- Language
- Russian