Grape vodka
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The book is a practical guide to producing high-quality ethyl alcohol at home by distilling grape wine, fermented infusion of grape pulp and sugar mash. Along with a brief description of the main physical and chemical processes occurring during the preparation of wine material and its distillation into ethyl alcohol , the book contains drawings of two distillation apparatuses of the original design.
FL/966943/R
Data sheet
- Name of the Author
- Михаил Елисеев Сергеевич
- Language
- Russian