There is a whole pharmacy hidden on the shelves of your kitchen. The variety of seasonings that we use every day are not only aromatic and tasty, but also have healing properties. Among them you will find remedies for colds and stomach colic - hundreds of diseases can be prevented and even cured with the help of vanilla and pepper, cumin and saffron. A pinch of cinnamon and ginger, a bud of cloves and a few barberries work like rejuvenating apples in the body. Brewed tea with bergamot or tincture of bison in time will prevent bronchitis. Stubborn staph infections will require fewer antibiotics if hyssop is added to the diet. You didn't know about this? Place this book in your kitchen cabinet, look at it often and use spices not only to improve the taste and aroma of your dishes - and be healthy!