Sweden without lies
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It's time to go to Sweden for another six months to remember the sophistication of surströmming, the aroma of glassmestarsil, the taste of lutfisk, the spiciness of isterband, the aftertaste of elebrad. And how did you live before without all this? The book was also published under the title “Sweden and the Swedes. What guidebooks are silent about.”
FL/936398/R
Data sheet
- Name of the Author
- Катя Стенвалль
- Language
- Russian