Homemade meat, fish, poultry. Sausage and ham recipes, smoking and salting, drying and canning

Homemade meat, fish, poultry. Sausage and ham recipes, smoking and salting, drying and canning

book type
0 Review(s) 
FL/304853/R
Russian
In stock
грн55.00
грн49.50 Save 10%

  Instant download 

after payment (24/7)

  Wide range of formats 

(for all gadgets)

  Full book 

(including for Apple and Android)

Do you think that homemade ham and sausage are too troublesome, and that homemade sprats and sausages are out of the realm of fantasy? In vain! With the help of Anna Zorina's recipe book, everyone can cope with this. You will learn how to choose the right meat, poultry and fish, easily prepare salami and brawn, learn how to smoke and dry, salt and preserve. The most delicious and varied meat and fish delicacies will always be on your table.

FL/304853/R

Data sheet

Name of the Author
Анна Зорина
Language
Russian

Reviews

Write your review

Homemade meat, fish, poultry. Sausage and ham recipes, smoking and salting, drying and canning

Do you think that homemade ham and sausage are too troublesome, and that homemade sprats and sausages are out of the realm of fantasy? In vain! With the help...

Write your review

6 books by the same author:

Products from this category: