The pudding and pastry book
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The book "Desserts and Baking" by Elizabeth Douglas is a real treasure for lovers of sweets! The author shared with readers the most delicious recipes for puddings, pies, cakes and other works of confectionery art. This book will become an integral part of the culinary library of every gourmet, as the author not only provides detailed instructions for cooking, but also shares useful tips on choosing ingredients and ways of serving dishes. Delve into the world of sweets with Elizabeth Douglas' book!"
GB/332315/R
Data sheet
- Name of the Author
- Elizabeth Douglas
- Language
- English
- Release date
- 2022-07-19
- Title
- The pudding and pastry book
- Subject
- Cookbooks
Cooking
Frozen desserts
Pastry
Puddings
TX