"The domestic economy of the English housewife is reflected in more than four hundred recipes, containing instructions for most types of cooking." The book "English Housewifry Exemplified in above Four Hundred and Fifty Receipts Giving Directions for most Parts of Cookery" by Elizabeth Moxon simplifies the cooking process, offering a wide selection of recipes for every taste and ability. It is not only a collection of culinary recipes, but also an important cultural document that reflects the traditions and culinary customs of English society. The book's recipes are supplemented with useful tips and historical information, which makes it interesting for a wide range of readers, regardless of the level of culinary expertise.