The book Deadly Salting and Slow Poisoning Revealed. Disease and Death in a Pot and a Bottle by Unknown author(s) explores the dangers of chemicals in our daily lives. The anonymous author investigates the issues of quality and safety of food, liquids and other objects that surround us in everyday life. The reader will know about methods of detecting poisonous compounds, manifestations of diseases that can occur as a result of poisoning, and ways to prevent similar situations. This book will be a useful source of information for those interested in health and safety, as well as for professionals in the field of medicine and catering.