Encyclopaedia of soups. All about the secrets of preparation
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Every family, every housewife has her own unique borscht recipe. Aren't you tired of such monotony? You know, for example, that borscht can be not only meat, but also fish, mushroom, bean, with sour or fresh cabbage, with apples, with oatmeal. In addition, they are prepared from smoked meat or lard, offal, etc. Recipes for cabbage soup, pickles, broths and mashed soups are also varied.Recipes for soups for every taste can be found on the pages of this book. Treat yourself and your loved ones with new dishes and rediscover familiar dishes!
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
BK/6054100/UA
Data sheet
- Language
- Ukrainian
- Age
- 12
- Release date
- 2012