Analysis of the systems of advancement of product to the market. ТРИЗ
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Methodology of advancement of foods is offered to the market, using conformities to law of development of product, company and market and their co-operation.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
BK/35239642/UA
Data sheet
- Name of the Author
- Петров is Vladimir
- Language
- Ukrainian
- Age
- 12