Georgian dishes
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The book "Georgian Dishes" was written in Georgian and translated into 15 languages: Russian, English, German, French, Polish, Spanish, Greek, Chinese, Japanese, etc.
The book contains the best recipes for traditional Georgian dishes, such as khinkali, gomi, khachapuri, chakapuli, adjika, etc.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
BK/17803480/UA
Data sheet
- Name of the Author
- Берадзе Мераб
- Language
- Ukrainian
- Age
- 12
1 book by the same author:
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A book "The Georgian dishes" was written in Georgian language and translated into 15 languages: on Russian, English, German, French, Polish, Spanish, гре...