Most delicious dishes from apples, pears, cherries and plums. Every day is a new recipe
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The book presented to your attention contains useful recommendations and various recipes of canning of fruit and berries, sprouting in our gardens and forests. From them it is possible not only to prepare a traditional jam or fruit compote but also do such delicious, useful and long kept dishes, as a cold cooking, fruit jellies, jelly, candied fruits, pastila and т. of д.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
BK/2316605/UA
Data sheet
- Name of the Author
- Куликова Vera Nikolaevna
- Language
- Ukrainian
- Age
- 12
- Series
- Culinary fantasies
- Release date
- 2011